And for the last time, it’s pronounced “jo-loo-ee.”
Let’s all take a moment to appreciate the culinary perfection that was and continues to be a Jos. Louis snack cake.
Vachon
At first glance, it looks like standard chocolate snack thing. Nothing impressive.
But when you bite into it, you come to the shocking revelation that no, this isn’t just chocolate, it’s red velvet.
It finally hits you. You have just discovered some sophisticated shit.
And there’s no going back.
from Tumblr http://ift.tt/1M7zrOe
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