Yep, it costs 15 dollars. One. Five.
In case you didn’t know, San Francisco’s thing right now is REALLY FANCY coffee shops.
Like the kind where your coffee takes 30 minutes to make and comes with edible platinum flakes and a latte art selfie of your barista.
But when I saw that a coffee shop called Equator was charging $15 for pourover coffee (!!!!), I was floored.
$15? For just, essentially, black coffee?? I had to try it.
Jess Misener
This is the good stuff. It’s from the inaugural harvest of some fancy field that the coffee shop actually owns. I started to get excited!
I asked the cashiers if a lot of people have been ordering it, and they both snicker. “No,” they said. The barista told me I’m the 13th person to order it and that after me, there is exactly one cup left. One cup!
Jess Misener
from Tumblr http://ift.tt/1TT4HIt
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