Turns out Noma’s Rene Redzepi can make food taste and look good.
Rene Redzepi is the head chef at Noma, one of the world’s best restaurants. He also has a pretty amazing Instagram.
He’s currently in Australia serving up pretty dishes like this wild fruit and seaweed combination.
Because apparently seaweed can be tasty, as well as extremely beautiful.
These extremely photogenic Australian bush tomatoes have played a starring role too.
from Tumblr http://ift.tt/1Q0sl69
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