Sunday, February 14, 2016

Here's A Recipe For Fried Beef Dumplings That Will Rock Your World

AKA Gyoza.

Bet you won’t be able to eat just one of these…

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Easy Fried Beef Dumplings

Easy Fried Beef Dumplings

  • 1 lb of ground beef
  • ½ cup of onions
  • ½ cup of scallions
  • 2 Tbsp. of soy sauce
  • 2 garlic cloves
  • ½ Tbsp. of grated ginger
  • 1 Tbsp. of sesame oil
  • 1 tsp of white pepper
  • Egg wash
  • Gyoza wrapper
  • Sriracha sauce
  • Chopped scallions

Mix together the ground beef, onions, scallions, soy sauce, cloves, grated ginger, sesame oil, and white pepper.

Place a spoonful of the ground beef mix into the center of the gyoza wrapper, brush the edges with egg wash, fold over, and press to seal.

Fry the dumplings in oil until golden brown and crispy. Garnish with Sriracha and chopped scallions.


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