Friday, February 12, 2016

Here's How To Make Anyone Fall In Love With You

You wouldn’t touch all that raw meat for just *anybody*.

Jesse McLaren/ BuzzFeed

It’s vaguely heart shaped, totally delicious and will most definitely love you unconditionally.

Spring for a cut that is maybe a little pricier, but definitely worth it. A bone-in rib eye, porterhouse and T-bone steak are all great options.

Make sure the steak is at least 1 ½ inch thick so you can get it perfectly browned with out worrying you’ll overcook it (a huge crime against love).

Jesse McLaren/BuzzFeed

To start, season the steak on both sides with (lots of) kosher salt and (lots of) pepper. The general rule here is a teaspoon per pound, so if your steak is about 1 ½ pounds, that’s 1 ½ teaspoons of kosher salt.

To start, season the steak on both sides with (lots of) kosher salt and (lots of) pepper. The general rule here is a teaspoon per pound, so if your steak is about 1 1/2 pounds, that's 1 1/2 teaspoons of kosher salt.

Jesse McLaren/ BuzzFeed

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The Tastes of India

Friday, February 12, 2016

Here's How To Make Anyone Fall In Love With You

Spring for a cut that is maybe a little pricier, but definitely worth it. A bone-in rib eye, porterhouse and T-bone steak are all great options.

To start, season the steak on both sides with (lots of) kosher salt and (lots of) pepper. The general rule here is a teaspoon per pound, so if your steak is about 1 ½ pounds, that’s 1 ½ teaspoons of kosher salt.

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