Perfect for packed work lunches. Oh, and there’s cheese involved.
Merle O'Neal / Christine Byrne / BuzzFeed
So. I love big-batch cooking. So much.
Literally there is nothing I’d rather do on a Sunday than hang out in my kitchen cycling sheet tray after sheet tray of meat, vegetables, and various ~snacks~ into and out of my oven.
And, the feeling of knowing that you have a fridge full of food that you love, neatly organized in tupperware? PRICELESS.
from Tumblr http://ift.tt/1phtxG8
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