Wednesday, November 18, 2015

9 Ways To Make Pumpkin Seeds Taste Fabulous

Time to make your pumpkin seed game strong.

Roast pumpkin seeds in an oven at 350F until dry but not golden.

The below recipes will give account for one cup of seeds.

  • BBQ: 1 Tbsp salt, 2 tsp brown sugar, 1 tsp chili powder, 1 tsp garlic powder, 1 tsp onion powder, ½ tsp paprika, ¼ tsp cayenne.
  • PUMPKIN PIE: 2 tsp cinnamon, 2 tsp ginger, 2 tsp allspice, 1 tbsp sugar
  • ORANGE GINGER: 1 Tbsp orange zest, 2 tsp sugar, 2 tsp ginger
  • WASABI: 1 Tbsp wasabi paste, 2 tsp coriander, 2 Tbsp melted butter, 1 Tbsp salt
  • RANCH: 1 Tbsp ranch dressing mix, 1 tsp salt
  • HONEY SRIRACHA: 1 Tbsp sriracha, 1 tsp apple cider vinegar, 1 Tbsp honey, 1 Tbsp salt
  • MAPLE BOURBON: 2 glugs maple syrup, 1 glug bourbon, 1 Tbsp salt
  • COCOA: 1 Tbsp unsweetened cocoa powder, 2 tsp sugar, ½ tsp cayenne
  • HONEY ROASTED: 2 Tbsp honey, 1 Tbsp salt, 1 Tbsp melted butter

NOTE: For dry mixes, coat pumpkin seeds in a few TBSP of vegetable oil.

Roast all of them in your oven at 350F until golden.

Check out the full recipe video here:

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