PRAISE JESUS!
A Pop Tart is a classic staple of ‘90s America (and today, I guess), so why not have a simple recipe that you can make at home? Bustle created a recipe for making the perfect mini Pop-Tarts that you can either eat on your own or in a bowl of milk.
For the dough, mix and knead the flour, melted butter, sugar, and one egg yolk together.
Let it sit for 1.5 hours.
Mix in an extra egg yolk to help the dough roll out evenly.
DISCLAIMER: If this is too many things to do, you can use store-bought puff pastry instead.
FOX
from Tumblr http://ift.tt/1KkZMu5
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